家味美食

Be sure to remember the tips for selecting dishes.

You must remember the cooking tips.

Bowl of Flour & 5 Eggs: No Steam, No Bake, Better Than Pies

Tangyuan: Don't Boil Directly, Add 2 Eggs and Stir, Clean Pot Immediately

Don't Fry Doughnuts: Simpler Than Steamed Buns, Tastier Than Pies

How I Make Tofu Kids Crave Daily, More Nutritious Than Braised Pork

Don’t eat buns for breakfast: 2-yuan wrappers + 1 jin shrimp, delicious in 8 min

A new way to make lazy people's zongzi – fragrant yet not greasy, sold out instantly when served

Dice tofu, add 3 eggs. No fry, boil, or stew. Kids eat 2 more bowls of rice.

Eggplant & Tofu: No Fry or Steam, Better Than Braised Pork

1 Bowl Flour & 4 Eggs: No Steam or Bake, Fluffy Sweet Kids Love

One word “boring” reveals how many the Chinese parents feel aggrieved during the Spring Festival

Mackerel with Egg Drizzle – Kids Love It

The method for cooking braised kale in a restaurant is simple.

Fried shrimp becomes even more delicious with one additional ingredient

New ways to cook eggplants: eat it 5 times a week to go with rice and satisfy your cravings

Everyone in the family loves the wakame and mushroom soup I make.

First vs Second Marriage: 4 Real Differences to Understand Meaning

Revealing the secret recipe for restaurant seaweed and egg drop soup

Chicken legs cooked this way are so delicious; kids will eat two more bowls of rice.

Don't steam steamed buns with flour

A new way to eat chicken legs – soothing the palate and satisfying cravings!

It really works when my wife uses disposable gloves to make aloe vera hand mask.

Stir-frying celery? Add 2 steps for crunchier results

This is the lightweight non-stick wok I use regularly. #NonStickWok #Maifanstone

Learn to cook rice like this; we don’t have enough rice at home, and even picky eaters will like it.

Making red bean tapioca pudding at home tastes better than bubble tea.

Don’t say chicken breast isn’t tasty; you just don’t know how to cook it.

Pay attention to these two points when steaming pomfret.

Fried meatballs: no salt or starch, crispy exterior and tender interior.